The environment is very good, the taste of the dishes is also very good.

BO BO CHU FANG

Aber mung bean pod is famous outside, and it is well-deserved. It tastes sweet and not greasy. The taste is soft. The gentleman who doesn&#39;t like sweets even ate a bowl. The store is not new and has a sense of age.

It is best not to go to Kenting Street for dinner in Kenting. After all, it is a place where tourists gather, you know! It is recommended to eat buddy duck meat winter noodles in the nearby Hengchun Old Street. This lo-wei is also quite famous, all super delicious! Eat it like this, I feel like I have been eating large chunks of meat, and I have eaten it for everyone to 25-30rmb!

I went very late that day and were all locals eating. In addition to meat dry rice, there are porridge and side dishes to choose from. It should be home-cooked dishes, and the price is very affordable. I went very late that day and all locals were eating. In addition to meat dry rice, there are porridge and side dishes to choose from. It should be home-cooked, and the price is very affordable.

It&rsquo;s strange for people who don&rsquo;t eat beef to recommend beef noodle shops. This &ldquo;Maverick Village&rdquo; was recommended by the proprietress of the homestay in Hengchun Town at the time, because the companions who were in the same group wanted to eat Taiwanese beef noodles very much. According to them, the delicious ones couldn&rsquo;t stop. I am the bowl of simple dry noodles next to me. The dry noodles taste very good and are not dead sweet. If you go to Kenting to play, you should not miss it.

I arrived in Hengchun by Kenting Express at noon. I first went to the old street to find food. This beef noodles is also recommended by the TV. The signature beef noodles must be tried. I also saw the limited set meal braised pork rice with beef soup for the period on the wall. A combination of 120 Taiwan dollars beef noodles: The beef is very ripe and rotten, the soup is light and the noodles are average

Eat in Hengchun Town to eat the moving ancient flavor mung bean pod / must remember to come to this place to eat oh Kejia mung bean pod / peeled mung bean plus red bean peanut fans and other materials are covered with ice and then drizzled with a tablespoon of brown sugar / a hot day to eat a bite feels very cool after eating a bowl and want to have another bowl and And so many materials, a bowl is only 40 Taiwan dollars.

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